Irish Mules Drink Recipe

These Irish Mules are a fun twist on an old favorite! They are the perfect drink to help you celebrate St. Patrick’s day with friends.

I know I’ve mentioned it before but it’s worth saying again, Moscow Mules are one of my most favorite alcoholic cocktails! And now with another fun holiday around the corner (I’m talking to you St. Patrick’s Day!), I just had to start mixing up a fun St. Paddy’s twist 🙂 I’ve been making some of these delicious Irish Mules lately and now my old favorite cocktail has a new life!

Irish Mules still have that ginger beer goodness I cannot get enough of as well as the fresh lime and mint but instead of vodka we are using some whiskey, Jameson Irish Whiskey to be exact!

You will still need some fun copper mugs to get the full Mule effect when drinking it. Remember, the copper mug keeps your cocktail extra cold! And of course you will need some ginger beer! 

Irish Mules Drink Recipe

Prep time - 5 mins
Total time - 5 mins
Recipe type: Beverages
Serves: 1

Ingredients
2 oz Jameson Whiskey
6 oz ginger beer
1 lime
ice
fresh mint sprigs (optional)

Instructions
1. Fill a glass (a copper mug is best if you have it!) with ⅔ full with ice.
2. Pour whiskey and ginger beer over top the ice.
3. Cut the lime in quarters.
4. Using half the lime (2 quarter slices), squeeze the juice of the limes into the glass or mug and drop the squeezed slices into the cup.
5. Stir together and garnish with fresh mint sprigs.

All you need is some Ginger Beer, Jameson Irish Whiskey, Limes, and Mint Sprigs!

Now doesn’t that look refreshing!!!